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Wang Zhigang

Wang Zhigang

TEL: (010) 8250-9127 (O)
School of Agricultural Economics
and Rural Development      FAX: (010) 6251-1064 (O)
Renmin University of China, Beijing  Email:
No.59 Zhongguancun Street
Haidian District, Beijing,
100872 P. R. China                Cell Phone: 13161833343

 Ph.D Kyushu University, Fukuoka Japan, March 2000, Agricultural Economics.
 M.S. Kyushu University, Fukuoka Japan, March 1996, Agricultural Economics.
 B.S. Beijing Agricultural University, Beijing China, July 1990, Economics


 2009.8-   Professor, School of Agricultural Economics and Rural Development, Renmin University of China(RUC), Beijing.
 2003.10-2009.7  Associate Professor, School of Agricultural Economics and Rural Development, Renmin University of China(RUC), Beijing.
 2001.4-2003.9  Associate Professor, Institute of Economics, Nankai University, Tianjin, China
 2000.4-2001.3  Assistant Professor, Department of Agricultual Economics, Kyushu University, Fukuoka Japan


 Agricultural Distribution and International Trade
 Nutrition and Health Economics
 Agricultural Intellectual Property
 New Rural Reconstruction
 Environment-friendly Agriculture
 Industrial Organization
 Food Economics


Courses taught at Renmin University of China, Beijing:
 Industrial Organization
 Food Economics
 Industrial Economics
Courses taught in Nankai University, Tianjin:
 Agricultural Economics


 2001.4-2001.9 Visiting Professor, Department of Agricultural Economics,
Kyushu University, Fukuoka Japan 
 2006.11-2007.4 Visiting Professor, Department of Agricultural,
Environmental & Development, Ohio State University(OSU), USA.


 Wang, Zhigang, Shi Zheng, H Holly Wang, and Shuang Liang. Determinants of Agricultural Chemical Price in China’s Export-Oriented Vegetable Production Area, AGRICULTURAL ECONOMICS-ZEMEDELSKA EKONOMIKA, 56 (2010): 32-42. SSCI/SCI.
 Wang, Zhigang, Shi Zheng, D. M. Lambert, and Susumu Fukuda. A Hedonic Price Model for Rice Market in China, Journal of The Faculty of Agriculture, Kyushu University, Volume54, Issue2(OCT 2009): 541-548. SCI/SSCI.
 Wang, Zhigang, Huina Yuan, and Fred Gale. Costs of Adopting a Hazard Analysis Critical Control Point System: Case Study of a Chinese Poultry Processing Firm, Review of Agricultural Ecnomics, Volume31 Issue3(2009):574-588. SSCI/SCI.
 Song, Min, Lijun Liu, Zhigang Wang, and Teruaki Nanseki. Consumers’ Attitudes to Food Traceability System in China: Evidences from the Pork Market in Beijing. Journal of The Faculty of Agriculture Kyushu University, 53(2): 569-574 OCT 2008.SCI/SSCI.
 Wang, Zhigang, Yanna Mao and Fred Gale. Chinese Consumer Demand for Food Safety Attributes in Milk Products, Food Policy, Volume33 Issue1(2008):27-36. SSCI/SCI.
 Zheng, Shi, Douglas J. Miller, Zhigang Wang, and Satoshi Kai. Meta-Evidence of Asymetric Price Transmission in US Agricultural Markets, JOURNAL OF THE FACULTY OF AGRICULTURE KYUSHU UNIVERSITY, 53(1): 475-479, 2008. SCI/SSCI.
 Wang, Zhigang, Yanzhen Weng, Tomoyuki Yutaka, Susumu Fukuda and Satoshi Kai. Cost-Benefit Analysis of Food Firms adopting HACCP System in Different Scales: A Case Study from China, JOURNAL OF THE FACULTY OF AGRICULTURE KYUSHU UNIVERSITY, 52(2): 475-479 2007. SCI/SSCI.
 Wang, Zhigang, Jianlei Ma, Tomoyuki Yutaka, Susumu Fukuda and Satoshi Kai, Customer Relationship and Traders’ Performance: An Empirical Evidence from 50 Agricultural Wholesale Markets in China, JOURNAL OF THE FACULTY OF AGRICULTURE KYUSHU UNIVERSITY, 51(2): 467-472 2006. SCI/SSCI.
 Wang, Zhigang, Tomoyuki Yutaka, Susumu Fukuda, and Sotoshi Kai. Impact of Agricultural Income Risk on Farm Management: An Empirical Analysis from the Southwest of China, JOURNAL OF THE FACULTY OF AGRICULTURE KYUSHU UNIVERSITY 50(2): 685-692 OCT 2005. SCI/SSCI.
 Xie, Siquan, Jiuli Huang, Desheng Wu, Wang, Zhigang, and Satoshi Kai. The Governance Structure of Transactions in Enterprise Clusters: the Case of Bicycle industry in Rural China, JOURNAL OF THE FACULTY OF AGRICULTURE KYUSHU UNIVERSITY, 49(1):169-177, Feb 2004.SCI/SSCI.
 Wang, Zhigang, Tomoyuki, Yutaka, Susumu Fukuda, and Sotoshi Kai. Food Safety Awareness and Consumption Decision: A Positive Analysis on Individuals’ Consumer in Tianjin City, JOURNAL OF THE FACULTY OF AGRICULTURE KYUSHU UNIVERSITY, 47(2): 469-475 Feb 2003. SCI/SSCI.
 Shames-EI-Din, MS, Tomoyuki Yutaka, Juongee Kim, Zhigang Wang, and Satoshi Kai. The Role Of Rural Women in Promotion Small Industries as an Example Of Socio-Economic Activities: An Overview On the Japanese Experience.JOURNAL OF THE FACULTY OF AGRICULTURE KYUSHU UNIVERSITY, 45(1):335-347 Nov. 2000. SCI/SSCI.
 Zhigang Wang, Vegetable Distribution in Wholesale Markets in Beijing:Its Structure and Improvement Polices.Farming Japan,V0l.33-6,1999.

 Wang, Zhigang, and Chao Wang. The Present Situation, main Characteristics and Strategic Perspective of The Social Resources’Participating in the New Rural Reconstruction: A Study on Rural Beijing. Proceedings for the 5th Euro-Asia Conference on Environment and Corporate Social Responsibility: Management Science and Engineering PT I: 17-26 2009. 5th Euro-Asia Conference on Environment and Corporate Social Responsibility: Management Science and Engineering JUL 03-04, 2009, Kamasi, Ghana. CPCI-SSH(ISSHP). 
 Wang, Zhigang, Yanzhen Weng, Shi Zheng, and D. M. Lambert. An Empirical Study on Farmers’ Pesticide Use in Chinese Export-oriented Regions under Positive List System, Procedings of the 2cd Euro-Asia conferences ob Environment and Corporate Social Responsibility: Technological Innovation and Management Section 126-137 2007. The 2nd Euro-Asia Environment and CSR Conference: Towards Sustainability Management, Bangkok. Oct. 12-13, 2007. CPCI-SSH(ISSHP).
 Wang, Zhigang, Shi Zheng, Chong Huang, Shuang Chen. A Study on Impacts of the Adoption of Biological Pesticide in Farmer’s Performance, Proceedings for the 2008 Euro-Asia Coference on Environment and Corporate Social Responsibility: Tourism, MICE and Management Technique Section, 118-129 2008. Euro-Asia Coference on Environment and Corporate Social Responsibility: Tourism, MICE and Management Technique Section, January 18-19, 2008 Tianjin, China. CPCI-SSH(ISSHP).
 Wang, Zhigang Shi Zheng, Jianlei Ma, and Dayton Lambert. Performance Implications of Buyer-Seller Relationships in China’s Agricultural Wholesale Markets: An Empirical Study, Logistics the Emerging Frontiers of Transportation and Development in China, Volume Two, Preceedings of The Eight International Conference of Chinese Logistics and Transportatioon.1496-1502, Octomber 8-10,2008,Chengdu, China. EI.

 Wang, Zhigang, The Selection of Trading Method in Agricultural Wholesale Market: Theory and Practice. China Agricultural Science and Technology Press, June 2009.(王志刚,农产品批发市场交易方式的选择:理论与实践,中国农业科学技术出版社,2009年6月)
 Wang, Zhigang, The Economics of HACCP: An Enpirical Study on food Industry and Comsumer Behavior. China Agricultural Science and Technology Press, June 2009. May 2007.(王志刚,HACCP经济学:基于食品加工企业和消费者的实证研究,中国农业科学技术出版社,2007年5月)
 Wang, Zhigang, Marekt, Food Safety and China Agricultural Development. China Agricultural Science and Technology Press, April 2006.(王志刚,市场、食品安全与中国农业发展,中国农业科学技术出版社,2006年4月)

 Wang, Zhigang, The Structural Transformation of Agricultural Wholesale Market Distribution System in China. Kyushu University Press, March 2001.(王志刚,中国蔬菜水果批发市场的结构重组(日文),九州大学出版社,2001年 3月)

 Wang, Zhigang, and Bing Lv, Farmers’ Pesticide Use and Its Impacts on Farmers’ Health in Export-oriented Vegetable Region: Evidences from an Investigation in Laiyang, Laizhou and Anqiu Cities, Shandong Province. China Soft Science, 2009(11):72-80. (王志刚、吕冰,蔬菜出口产地的农药使用行为及其对农民健康的影响——来自山东省莱阳、莱州和安丘三市的调研证据,中国软科学,2009年第11期(总第227期),72-80页。)
 Wang, Zhigang, Development and Implication of Green Tourism in Japan. Guangming Daily (Theoretical Page), June 23, 2009.(王志刚,日本的绿色观光农业及其启示,光明日报(理论版),2009年6月23日。)
 Zheng, Shi, and Zhigang Wang, Analysis of Factors Influencing Farmers’ Participation in Professional Cooperatives. Management World, 2009(4): 171-172.(郑适、王志刚,农户参与专业合作组织影响因素的分析,管理世界,2009年第4期,171-172页。)
 Wang, Zhigang, and Qi Huang, On Evolution Course of the Endogenous Development Mode: A Cross-disciplinary Review. Teaching and Research, 2009(3): 72-76.(王志刚、黄棋,内生式发展模式的演进过程——一个跨学科的研究述评,教学与研究,2009年第3期,第72-76页。新华文摘2009年7月全文转载。)
 Wang, Zhigang, Jingshu Jin, and Xiaoyuan Xu, Research on the Impact of Migrant Workers’ Nutrition and Health on Salary Income. Population Journal, 2009(3): 24-30.(王志刚、金京淑、许晓源,营养健康水平对农民工工资收入影响的研究研究,人口学刊,2009年第3期(总第175期),2009年5月1日出版,24-30页。)
 Wang, Zhigang, Jianzhang Zhou, and Zhenxiang Sun, Current Situation and Prospective of Milk Industry in China. Agricultural Outlook, 5(3): 36-39, March 2009.(王志刚、周建章、孙振祥,我国乳制品产业发展现状与远景展望,农业展望,第5卷第3期(总第042期),2009年3月,36-39页。)
 Wang, Zhigang, and Chong Huang, Study on the Impact Mechanism of Feed Manufacturer Adopting China Feed Product Certification. China Soft Science, 2008(6): 34-40.王志刚、黄冲,企业采纳饲料产品认证的影响因素分析,中国软科学,2008年第6期,34-40页。
 Wang, Zhigang, Qi Huang, and Yue Chen, The United States "Poisonous Spinach" Event and Its Implications on China’s Food Safety. World Agriculture, 2008(4): 25-28.(王志刚、黄棋、陈岳,美国“毒菠菜”事件始末及其对中国食品安全的启示,世界农业,2008年第4期,25-28页。(中国人民大学报刊复印资料农业经济导刊全文转载2008年第7期)。被引用1次(Google学术搜索)。)
 Wang, Zhigang, Shuzheng, Bao, and Xiaoyuan Xu, The Effects of Farmers’ Professional Cooperatives on Good Agricultural Practice Promotion in China. Chinese Agricultural Science Bulletin, 2008(12): 560-564.(王志刚、包书政、许晓源,农民专业合作社对推广中国良好农业规范的作用,中国农学通报, 2008年第12期,560-564页。)
 Wang, Zhigang, Yanzhen Weng, and Xiaoyu Huang, An Empirical Study of Consumers’ Willingess to Pay and to Accept Compensation for Fowl Food Safety: A Case Study of Haidian College District in Beijing. Journal of Zhejiang Gongshang University, 2007(5): 85-91.(王志刚、翁燕珍、黄小瑜,对禽类食品安全的支付和接受补偿意愿的实证分析——以北京海淀大学区消费者为例,浙江工商大学学报(中国人民大学报刊复印资料农业经济导刊2008年第1期转载),2007年第5期,85-91页。)
 Wang, Zhigang, and Wenjun Chen, Should Farmers’ Rights Be Promoted or Restricted: Benefit-sharing Mechanism of Plant Genetic Resources Development and China’s Public Policy Adjustment. Learning and Exploration, 2007(4): 131-133.(王志刚、陈文君,农民权利:促进,还是抑制——植物基因资源开发中的惠益分享机制与我国公共政策调整,学习与探索,2007年第4期,131-133页。)
 Wang, Zhigang, and Xuejun Gu, Quality, Information and Public Policy: Analysis of Influence of Consumers’ Purchasing of Non-polluted Eggs. Journal of Liaoning University, 2007(4): 125-130.(王志刚、谷学军,质量、信息和公共政策:消费者购买无公害鸡蛋的影响因素分析,辽宁大学学报(哲学社会科学版),2007年第4期,125-130页。)
 Wang, Zhigang, Qianyi Zhu, and Shi Zheng, Inter-influential Mechanism of Alternative Wheat Futures Contract Price: Empirical Analysis Based on VECM. Journal of Agritechnical Economics, 2007(3): 17-22.(王志刚、祝倩宜、郑适,替代性小麦期货合约价格的相互影响机制:基于VECM的实证研究,农业技术经济,2007年第3期,17-22页。)
 Wang, Zhigang, and Jianlei Ma, Survey on the Formation Mechanism of Traders’ Customer Relationship on Agricultural Wholesale Markets. Nankai Economic Research, 2007(2): 120-127.王志刚、马建雷,农产品批发市场购销商客户关系形成机制研究,南开经济研究,2007年第2期,120-127页。
 Wang, Zhigang, Outlook on Circulation of China’s Agricultural Products under WTO Mechanism (in Japanese). Journal of Circulation Science Institute of Nakamura Gakuin University, Japan, 2007(1): 5-12.(王志刚,WTO体制下中国农产品流通的展望(日文),日本中村学院大学流通科学研究所报,2007年第1期,5-12页。)
 Liu, Yaokui, Jianlei Ma, and Zhigang Wang, Farmers’ Production Risks and Persistent Poverty. Scientific Information Development and Economics, 2007(28).(刘耀魁、马建雷、王志刚,农户生产风险与长期贫困,科学情报开发与经济,2007年第28期。)
 Wang, Zhigang, and Xun Wang, Current Situations and Problems of Japanese Enterprises Adopting HACCP. Chinese Journal of Animal Science, 2007(43-14): 27-30.(王志刚、王勋,日本企业实施HACCP体系认证的现状及其问题,中国畜牧杂志,2007年第43卷14期,27-30页。)
 Wang, Zhigang, Dan Jia, Huina Fan, and Hengtao Zhang, Cost-benefit Analysis of Broiler Processing Enterprises Adopting HACCP in China: Based on the Case of Beijing Dafa Chai Ta Co., Ltd. Chinese Poultry, 2009(29-2): 1-5.(王志刚、贾丹、苑会娜、张恒涛,中国肉鸡加工企业采纳HACCP认证体系的成本收益分析—以北京大发正大有限公司为例,中国家禽,2007年第29卷第2期,第1-5页。)
 Wang, Zhigang, Yanzhen Weng, and Yanna Mao, Analysis of Urban Consumers’ Willingness to Pay for HACCP Labels and the Influential Factors. Journal of Chinese Food, 2007(2): 12-17.(王志刚、翁燕珍、毛燕娜,城市消费者对HACCP认证标签的支付意愿及其影响因素分析,中国食品学报,2007年第2期,第12-17页。)
 Wang, Zhigang, and Yanna Mao, Urban Consumers’ Perception and Acceptance of HACCP, Willingness to Pay for HACCP and the Influential Factors: Research on Consumers in Supermarkets of Haidian District, Beijing. China Rural Survey, 2006(5).(王志刚、毛燕娜,城市消费者对HACCP认证的认知程度、接受程度、支付意愿及其影响因素的研究—以北京市海淀区超市购物的消费者为研究对象,中国农村观察,2006年第5期(中国人民大学书报资料中心,商贸经济,2007年第1期,全文转摘)。)
 Wang, Zhigang, Shan Wang, Qianyi Zhu, and Wenjun Chen, Game Theory Analysis of Economic Behavior of Agricultural Products Processing Enterprises. Business Research, 2006(24): 140-143.(王志刚、王珊、祝倩宜、陈文君,农产品加工企业经济行为的博弈论分析,商业研究,2006年第24期,第140-143页。)
 Wang, Zhigang, Huina Fan, and Chengzhe Jin, Modernization of Korean Agricultural Products’ Circulation System and Its Implications to China. Asian Academy: 207-227, December 2006.(王志刚、苑会娜、金成哲,韩国农产品流通体制现代化及其对中国的启示,亚洲学术(中国人民大学亚洲研究中心刊物),第207-227页,2006年12月。)
 Wang, Zhigang, and Shan Wang, Analysis of Problems in China’s Chestnut Industry under Supply Chain Environment. Journal of Beijing Agricultural Vocation College, 2006(2): 41-45.(王志刚、王珊,供应链环境下我国板栗产业问题分析,北京农业职业学院学报,2006年第2期,第41-45页。)
 Mao, Yanna, Zhigang Wang, and Xiang Li, Information Enhances Operation and Management Capabilities of Food Enterprises, Exemplifying Shuanghui Industry Group Co., Ltd. Journal of Agriculture and Farmers, 2006(2): 40-42.(毛燕娜、王志刚、李想,以双汇实业集团有限公司为例谈信息化提升食品企业经营管理能力,农村农业农民杂志(河南省人民政府发展研究中心、河南省农村发展研究中心主办),2006年第2期,第40-42页。)
 Wang, Zhigang, Yanna Mao, and Chuanbo Chen, Does Labeling of HACCP Certification Affect a Commodity’s Price? An Investigation of Milk Products From Six Supermarkets in Haidian District in Beijing. China Soft Science, 2004(4): 75-85.(王志刚、毛燕娜、陈传波,HACCP认证标签对商品价格有影响吗?——来自北京市海淀区六大超市奶制品的调查研究,中国软科学,2006年第4期,第75-85,54页。)
 Wang, Zhigang, and Qianyi Zhu, Theoretical Interpretation of Trading Methods in Agricultural Wholesale Markets. Business Times (Theoretical Page), 2006(33): 26-27.(王志刚、祝倩宜,农产品批发市场交易方式选择的理论诠释,商业时代(理论版)(前商业经济研究),2006年第33期,第26-27页(中国人民大学书报资料中心,商贸经济,2007年第3期,全文转摘)。)
 Wang, Zhigang, Fawen Yu, Dan Jia, and Qianyi Zhu, The Food Safety Inspection System: an Inspire from the Wholesale Market in South Korea. Ecological Economics, 2006(12): 82-85, 98.(王志刚、于法稳、贾丹、祝倩宜,农产品质量安全检测运行机制:来自韩国批发市场的启示,生态经济,2006年12期,第82-85,98页。)
 Wang, Zhigang, Yanzhen Weng, Zhigang Yang, and Fengtian Zheng, The Effectiveness of Adopting HACCP System Certification in Food Industry: From the Questionnaire of 482 Food Manufacturing Enterprises in China. China Soft Science, 2006(9): 69-75.(王志刚、翁燕珍,杨志刚,郑风田,食品加工企业采纳HACCP体系认证的有效性:来自全国482家食品企业的调研,中国软科学,2006年第9期,69-75页。)
 Wang, Zhigang, A Theoretical Explanation of Customer Relationship. Nankai Economic Research, 2005(3): 67-69.(王志刚,关于客户关系的一个理论解释,南开经济研究,2005年第3期,67-69页。)
 Wang, Zhigang, Shengjun Li, and Min Song, The Impact of Agricultural Income Risks on Farmers’ Production and Operation: Empirical Analysis from South Western China. Journal of Agritechnical Economics, 2005(4): 46-50.(王志刚、李圣军、宋敏,农业收入风险对农户生产经营的影响∶来自西南地区的实证分析,农业技术经济,2005年第4期,46-50页。)
 Wang, Zhigang, and Huiming Jiang, An Empirical Study on the Relationship between Staff’s Characteristics and Their Satisfaction to the Firm in China. Nankai Business Review, 2004(7-1): 101-106.(王志刚、蒋慧明,关于中国员工个体特征对其公司满意度影响的实证研究,南开管理评论,2004年第7卷第1期,101-106页。)
 Wang, Zhigang, The Impact of Arable Area, Income and Education on Farmers Working Outside the Home (in Japanese). Asia-Pacific Studies, 14: 58-64, February 2004.(王志刚,耕地面积、收入和教育水平对农民外出打工的影响(日文),亚洲太平洋研究(日本财团法人亚洲太平洋中心),第14号,2004年2月,58-64页。)
 Wang, Zhigang, The Impact of Arable Area, Income and Education on Immigration of Rural Labor. Journal of Agritechnical Economics, 2003(5): 10-13.(王志刚,耕地、收入和教育对农村劳动力转移的影响,农业技术经济,2003年第5期第10-13页。)
 Wang, Zhigang, Supply and Consumption Decision-making of Food Safety: An Empirical Analysis of Individual Consumers in Tianjin. China Rural Economics, 2003(4): 41-48.(王志刚,食品安全的供给与消费决定:关于天津市个体消费者的实证分析,中国农村经济,2003年第4期,41-48页。)
 Kai, Satoshi, and Zhigang Wang, Economic Analysis of Vegetable Trade Friction between China and Japan under Safeguard. Agricultural Economic Issues, 2002(11): 59-63.(甲斐谕、王志刚,关于中日蔬菜贸易摩擦和日本紧急进口限制的经济分析,农业经济问题,2002年第11期,59-63页。)
 Wang, Zhigang, Certification System and its Concept of Japanese Agricultural Standard (JAS). China Food and Nutrition (Supplement), September 2001.(王志刚,日本农产品规格和认证制度及其理念,中国食品营养(特刊),2001年9月。)

 Zhu, Xigang, Zhigang Wang, and Satoshi Kai, Research on China’s Rice Production and International Competitiveness (in Japanese). Journal of Faculty of Agriculture, Kyushu University, Japan, 58(1-2): 113-121(2004).(朱希刚、王志刚、甲斐谕,中国稻米生产和国际竞争力研究(日文), 日本九州大学农学部学艺杂志,第58卷第1-2卷,pp113-121(2004)。)
 Wang, Zhigang, Tomoyuki Yutaka, Susumu Fukuda, and Satoshi Kai, Scale Operation and Plant Selection of Production Areas of Exported Vegetables in China (in Japanese). Agricultural Economic Review, 2002(12): 21-33.(王志刚、丰智行、福田晋、甲斐谕,中国出口蔬菜产地的规模经营与栽培作物选择(日文),农业经济评论,2002年12月,21-33页。)
 Wang, Zhigang, Structural Transformation of Agricultural Wholesale Market Distribution System in China (in Japanese). Asia Report, 10(1), October 2001.(王志刚,中国农产品批发市场流通的结构转变(日文),亚洲报告,第10卷第1号,2001年10月。)
 Wang, Zhigang, Tomoyuki Yutaka, Satoshi Kai, and Juonggee Kim, Multi-variable Analysis Circulation Infrastructure in Tsuma Island, and Construction of Farmers’ Perception (in Japanese). Agricultural Market Research, 10(1), October 2001.(王志刚、丰智行、甲斐谕、金中起,关于对马地区流通设施的建设及其菜农意识构造的多变量分析(日文),农业市场研究,第10卷第1号,2001年10月。)
 Yutaka, Tomoyuki, Zhigang Wang, Satoshi Kai, and Juonggee Kim, Diversity of Agricultural Products Sales and Restructure of Marketing Mechanism Agricultural Cooperatives (in Japanese). Cooperative Research, 19(3), March 2000.(丰智行、王志刚、甲斐谕、金中起,蔬菜水果销售的多元化和农协营销体制的重建(日文),协同组合研究,第19卷第3号,2000年3月。)
 Wang, Zhigang, and Satoshi Kai, The New Development of Relationship between Farmers and Intermediaries in China’s Vegetable Prodcution Areas: An Empirical Analysis of Production and Distribution of Tamatoes in Gaoyang County, Hebei Province, from the Perspective of Information and Logistics (in Japanese). Agricultural Economic Review, 50(2), November 1999.(王志刚、甲斐谕,中国蔬菜产地菜农与中间商之间交易关系的新发展一从信息化和物流角度对河北省高阳县番茄生产和运销的实证分析(日文),农业经济评论,第50卷第2号,1999年11月。)
 Wang, Zhigang, and Satoshi Kai, Integration of Long-term Price and Short-term Price of Main Vegetable Wholesale Markets in North China (in Japanese). Agricultural Market Research, 8(1), October 1999.(王志刚、甲斐谕,中国华北地区主要蔬菜批发市场间长期及短期的价格整合(日文),农业市场研究,第8卷第1号,1999年10月。)
 Wang, Zhigang, Revolution and Market Reorganization of Vegetable Distribution Mechanism in Beijing, China (in Japanese). Asia Report, 7(1), October 1998.(王志刚,中国北京市蔬菜流通体制的改革及其市场重组(日文),财团法人亚洲太平洋中心青年研究报告《亚洲报告》第7卷第1号,1998年10月。)
 Wang, Zhigang, and Kohei Kobayashi, The Formulation and Practical Significance of Legal Rules Related to Agricultural Wholesale Markets Since the Reform and Opening Up in China (in Japanese). Journal of Faculty of Agriculture, Kyushu University, Japan, 52(1-2), December 1997.(王志刚、小林康平,中国改革开放以来有关农产品批发市场法规的制定及其现实意义(日文),九州大学农学系学艺杂志,第52卷第1—2号,1997年12月。)


 Wang, Zhigang, Willingness to Pay for Pork Traceability in Metropolis: Evidence from Beijing, China, Presentation for China-Japan Workshop on Agricultural Risk Manangement and Food Safety, Co-Sponsored by School of Agricultural Economics and Rural Development, Renmin University of China, and Department of Agricultural and Resource Economics, Kyushu Univerisity, Beijing, China. December 12-13, 2009.
 Wang, Zhigang, Shi Zheng, and Pei Xu, A Positive Study on the Influence of Plant Protected Seed System upon Farmers’Management Performance, A working paper selected by 2009 Annual Conference, Chinese Economists Society, Nanning, Guangxi Province, June 15, 2009.
 Wang, Zhigang, The Current Situation, Problems of Food Safety and the Restoration of Consumer Confidence in China, A presentation in Program of the Workshop on Sustainable Agricultural and Rural Development, Advanced Institute for Sustainable Development/ School of Agricultural Economics and Rural Development, Renmin University of China, Beijing, June 18, 2009.
 Song, Min, Lijun Liu, and Zhigang Wang, Emerging Food Traceability System and Consumers’ Perception of It in China: A Case Study from Pork Industry, Annual Meeting of Japan Agricultural Information Association, main report, Tokyo, March 8, 2008.
 Zhigang Wang and Yanzhen Weng, A Hedonic Price Model for Rice Market in China, presentation for China-Japan Workshop on Agricultural Trade and Food safety, Presentation, Beijing, Nov. 17-18, 2007.
 Zhigang Wang and Yanna Mao, Toward an Understanding of Acceptance and Willingness to Pay(WTP) for a HACCP Certification Label in Beijing, China, The International Seminar on HACCP Application in APEC Member Economies, Certification and Accreditation Administration of the people’s Republic of China(CNCA), Beijing, November 27-28,2006.

 Food Policy;
 New Zealand Journal of Hoticultural and Crop Science;
 Nankai Business Review (in Chinese);
 China Soft Science (in Chinese);
 China Economic Quarterly (in Chinese);
 Journal of Nanjing Agricultural University (in Chinese);
 Asgricultural Economic Issues (in Chinese);
 Journal of Agritechnical Economics (in Chinese);


 Visiting Professor, Kyushu University, Fukuoka Japan
 Visiting Professor, Department of Agricultual, Environmental and Development, Ohio State University(OSU), USA
 Executive Director, Chinese Alumni Association, Kyushu University;
 Deputy Director of Beijing Office, Chinese Alumni Association, Kyushu University;
 Chairman, Beijing Branch, Alumni of Faculty of Agriculture, Kyushu University;
 Director, Tianjin Association of Japanese Economy;
 Part-time Researcher, Logistics Institute Center, Nankai University, Tianjin;
 Executive Director, Urban Agricultural Wholesale Market Federation, Ministry of Commerce;
 Deputy Secretary-General, China National Committee for Pacific Economic Cooperation Business Forum;
 Expert Member, HACCP International Cooperation Project in Asia-Pacific Economic Cooperation, National Certification and Accreditation Administration;
 Expert Member, Expert Committee of China Food Safety Annual Meeting;
 Executive Director, Livestock Economics Commission, China Agricultural, Forestry, Animal Husbandry, Fishery Economic Association;
 Assessment Expert, 6th Doctoral Candidates Annual Forum, Chinese Association of Science and Technology;
 Visiting Fellow, Agricultural IP Research Center, China Academy of Agricultural Sciences;
 Assessor, 2009 Doctoral Program of Higher Specialized Research Fund, Ministry of Education;
 Honorary Research Fellow, Korean Agricultural Development Administration, South Korea;
 Honorary Research Fellow, Korean Rural Economic Institute, South Korea;


 10th Award for Excellent Research Achievement, Renmin University of China. December 2009;
 Excellent Advisor for BS Dissertation in School Year 2008-2009, Renmin University of China. June 2009;
 Second Place, Excellent Article Award for Agricultural Intellectual Property Forum, Ministry of Agriculture. December 2008;
 Second Place, Excellent Article Award for Beijing Association of Agricultural Economics. October 2008;
 Nomination Award, 3rd China Rural Development Research Award. June 2008;
 Third Place, Excellent Article Award for Agricultural Intellectual Property Forum, Ministry of Agriculture. October 2007;
 Award for Outstanding Research Students Returning, Chinese Association of Agricultural Science Society (CAASS), Ministry of Agriculture. September 2007;
 Scholar Award, Kyushu Agricultural Economics Association, Japan. October 2000.


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